Tuesday, May 8, 2012

It's in the Bag a New Approach to Food Storage


Customer Rating :
Rating: 4.1

List Price : $14.99 Price : $9.75
lds food storage

Product Description

Bag meals Delicious entrées in 20 minutes or less Will save you time and money Will save you storage space Will provide you with the best way to baby step your way to building food storage How can bag meals do all that? Because with bag meals, you are storing what you eat and eating what you store! It s Sunday and you need ricotta for the lasagna. What are you going to do? Turn to page 186 and make some! You come home from your children s soccer game and everybody is starving. You make a chef salad and there s no salad dressing in the fridge. What are you going to do? Turn to page 233 and make some! A hard freeze in California has wiped out the nations lettuce crop. Lettuce is over $5.00 a head! What are you going to do? Learn how to sprout by turning to page 237. Food Storage It s in the Bag and other cool stuff your Mamma never taught you will provide you with simple easy to follow recipes and self reliance instruction skills that will assist you in obtaining greater peace of mind today and in the future!




    It's in the Bag a New Approach to Food Storage Reviews


    It's in the Bag a New Approach to Food Storage Reviews


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    Average Customer Review
    19 Reviews
    5 star:
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    56 of 58 people found the following review helpful
    2.0 out of 5 stars Great concept - but the recipes leave something to be desired, December 29, 2010
    By 
    C. Laureano (Los Angeles) - See all my reviews
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    This review is from: It's in the Bag a New Approach to Food Storage (Paperback)
    I really, really wanted to like this book. Before I started cooking from it, I would have given it 4 stars. The complete bag meals idea is a great one, as is premixing baking mixes rather than buying them. The additions of making your own cheeses and canning meats, etc. are also great thoughts, though if you want to do any of the above, you will need more detailed books since they are not quite as simple as this book would lead you to believe. (For example, don't attempt to can meats until you have thorough understanding of the science behind canning and what is needed to can them safely. Botulism is not anything to mess around with.)

    However, as soon as I started making the recipes, I realized that the book would be next to useless. The muffins are greasy and brick-like, even making them properly without overmixing, and the supper recipes from canned/boxed/dried ingredients are tasteless and sub-standard. As a matter of fact, this book reminds me of the old 1950's... Read more
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    31 of 31 people found the following review helpful
    4.0 out of 5 stars A creative new approach to food storage, August 31, 2010
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    This review is from: It's in the Bag a New Approach to Food Storage (Paperback)
    Storing complete meals in a bag is a great concept. I enjoyed reading the authors process of determining which meals to store and the 100 recipes they have converted to use in this system. The recipes are quick and easy. The additional instructions for canning etc. are easy to follow. The authors use this system to store food for an entire year. I plan to use this system to store a 3 month supply and will continue to work on storing 1 years worth of wheat and other long term storage items. I think including a dessert of some sort would be a nice addition. Especially if we had to use these meals exclusively. This book has inspired me to look at my own recipes and find ways to convert them for use in this system. As I do not live in Utah, finding the dried ingredients will be more difficult. I plan to dehydrate some myself and purchase through Honeyville Farms which ships any size order for $4.49.
    Overall, this is a great book. I highly recommend it for anyone just... Read more
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    23 of 25 people found the following review helpful
    5.0 out of 5 stars This is the answer to my problem!, September 14, 2010
    By 
    B. Horsley (Bountiful, Utah) - See all my reviews
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    This review is from: It's in the Bag a New Approach to Food Storage (Paperback)
    I went to the store to find a book on food storage. I have been storing food for an emergency for many, many years. I was always bothered by the fact that I didn't know how to make my stored food into a complete meal. I had random foods such as evaporated milk, tuna fish, powdered milk, wheat and so forth. If I was to feed my family from this food, how would I concoct a meal? So I went to the store to find a recipe book that would help me find a solution for my random canned goods. I read this book in one night. I couldn't sleep! I was too excited! I wanted to start right then! I am going to share this idea with all my friends! What a great concept!
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    Wednesday, May 2, 2012

    Gluten Free Food Storage, It's in the Bag


    Customer Rating :
    Rating: 3.0

    List Price : $14.99 Price : $9.19
    lds food storage

    Product Description

    Learn how to save space and time by organizing your food storage using this convenient new bag system. With over 100 gluten-free recipes for breakfasts and dinners, you're sure to find something even your pickiest eaters will enjoy. When you're finished, you'll be able to simply grab a bag, follow the recipe, and enjoy a delicious meal your family will love!




      Gluten Free Food Storage, It's in the Bag Reviews


      Gluten Free Food Storage, It's in the Bag Reviews


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      3 of 3 people found the following review helpful
      3.0 out of 5 stars Don't buy this, if you own the regular book, February 8, 2011
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      This review is from: Gluten Free Food Storage, It's in the Bag (Paperback)
      I was disappointed when I got this book. It has a good portion of the recipes from their 1st book just "converted" to "gluten free" by substituting "gluten free pasta" etc. I guess that is common sense. Had I known that, I wouldn't have bothered. I bought this book because I have a friend, who is gluten intolerant and I try and accommodate her allergies when she comes over. ( Not because my family or I, actually need it.)So take this review with a grain of salt.I don't fit the demographic that needs this book. For the record, I really love their 1st book. I have been inspired to convert other recipes to the bag system.
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